Honey raised by Andrew Burkinshaw
We desire to steward our interaction with nature in a way that honours what the plants and animals were designed to do, and to minimally process the bounty to preserve its natural goodness. Thus, our honey is small-batch extracted, using only gravity to move it through the extraction process. Our honey is completely unheated, so that all the natural flavours and nutrients are intact. We place our hives in locations where the bees will find their primary forage from wild, unsprayed blossoms, seeking their health and ours, in avoiding chemical contaminants. Our bees forage in fields, forests and edge lands which are far away from crops sprayed with chemicals. We are honoured to bring this product to you and hope that you enjoy its goodness.
Summer wild-flower honey primarily from sumac, acacia and linden. Amber colour with strong floral with fruit notes.
Also Spring and Autumn honey in season.
$10 per half kilo jar or $25 for 3 jars or $85 for a case of 12 jars
The Honey Shack (open 24-7 even in winter – cold does not harm honey!). On our driveway at 573, Morrison Point Rd.
The Local Food Shop (7 days a week, May to October), 212 Country Road 16, Prince Edward County
Torild’s Barn (Saturdays, 10 am to 4 pm, May to September), 556 Morrison Point Road, Prince Edward County
Vicki’s Veggies (7 days a week, May to October), 81 Morrison Point Road, Prince Edward County
Or call us at 343-600-4225 or 343-263-3312